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Bidra med feedbackThe best veal francese I ever had. FIVE star. The bread my god reminds me of back home, had to bring a loaf home. Had to shake the chefs hand, turns out he’s the owner and our sweet server was the owner too. Thank you Agostino Gabriella we will definitely be back.
We always get the best pizza we have ever had there but now we need to try all the great new menu items. The place has a wonderful look now and room for groups. Must try this new menu and clean dining experience.
Wow, that was a great pizza! Nice couple greeted me as I came in; decent price. Nice job y'all! (I'm from Texas)
We have had food delivered from Bruno's several times over the last few months, and though once, we didn't learn they were out of arugula until after the rest of our order had arrived, minus the Arugolina salad, and another when they forget our garlic knots, we were pretty satisfied. But after our most recent experience, Saturday night, we'll never order from there again. The lasagna was soupy and gross, the arugola was soggy and wilted, and the prosciutto was chewy and nasty.... all straight into the garbage. Not only that, our bill was close to $60, which we believe was about 25% higher than it should have been. Needless to say, we'll never do that again!
Ordered Baked Ziti for the first time from here, it was delish! Add some meat sauce and it would be perfect. The driver was very nice, I did not get a total over the phone for my meal so I just paid extra to be sure, other than that I had a great experience. Excited to try pizza next!