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Bidra med feedbackWow! Meatloaf was not the real ground beef. Processed meat patty. They put four on top of rice with water down red sauce gravy. Had to take meat off as you see in pictures. Tried to eat veggies and they where canned collard greens, taste out of can. The only thing was good was the red beans, which was on point. For the price I paid I was disappointed.
I ordered on Uber eats an the food was supposed to be done on 10 minutes. I got my food 45 min after that. I got home and the gumbo that I was waiting for looked thrown together. Why did they use these old chicken wings in my gumbo?
The staff was very friendly and friendly, but do not expect 5 STAR service. I came to lunch and with many staff I had to wait for order. The recommendation was the fried ribs that were really good, but nothing was extremely special. On my plate I had: Fried Ribs: 3.5 Rice Gravy: 3 Yams: 4 Greens Beans: 3.5 Grape Kool-aid and Cobbler: 5!
Neighborhood good food. I had lubricated chicken, potatoes with brown engraving, green collar, maize bread and yams. My friend had broken pork, rice and similar vegetables. We had leftovers. definitely over
We were nervous ordering here because of the reviews but we enjoyed it. The fried ribs and fried pork chops were delicious. The fried ribs had a nice crunch. The macaroni and cheese is very good. The corn bread is sweet and buttery but a little crumbly-it falls a part-but is good. Mashed potatoes were good too. Portion sizes are big. The greens needed more seasoning and they do taste canned. The gumbo didn?t taste like gumbo to us. It tasted more like a stew. The chitterlings were good too. Our batch didn?t have any hog maw (not sure if they don?t use it or we didn?t get any). They were flavorful though. Overall, we plan to order here again. We got it delivered and it was packaged well but cannot speak to the restaurant.