Cyclone Anaya's Mexican Kitchen

The first greeting was very friendly and we sat and waited immediately. Our Sergio server was the greatest. This was our first time here and he recommended some great decisions. I ordered guacamole to go with the chips and sauce, it needed a little salt in my opinion, but it was still good. I also had a Lg Margarita $10 while Happy Hour. And a cup of tortilla soup that was very tasty to me, and my main course was the Pollo Jalisco, who was great, but the chicken could have been a little damper, but was still great. All in all great restaurants. Forget to take pictures.

From start to finish it was a wonderful experience. Menu clearly labeled gluten-free options. When I told the waitress Laura I was gluten free she let the manager Haas know and he came over to the table. When I asked questions the Chef Steve came out and inquired what I was looking at and he made suggestions. I ended up ordering the blue crab nachos with a brisket taco on the side. Steve personally prepared my meal, which was delicious. My husband who is not gluten free ordered a combo with a cheese enchilada and chalupa, he said his food was also delicious. Both Steve and Haas came to check on us. They even brought us flan on the house for dessert. Everything was so fabulous! We will definitely be back!

We ate at this restaurant and everything was fantastic! Nice atmosphere. The staff were very friendly. Our server Maria great! The manager Hass friendly, he came to our table to make sure everything was good and had a friendly conversation with us. My husband said that the brisket enchiladas were the best he has ever had. When we are back in town we will visit this place again.

Pre-Wedding dinner celebration and the food and drinks were amazing ! Service was a little slow but that gave us some time to chat a little bit. I definitely will return whenever I'm in Houston.

Great happy hour prices! The flautas are pretty good and the margaritas are $5 during HH.