Blue Dust - Homestead

Horrendously rude and unprofessional waitress. Came in with my special needs nephew, and the waitress made him so upset, we literally walked out.

It takes a lot of moving parts to make a great business work. It takes an owner with a great idea. It takes the owner's family and friends, with keen knowledge, artistic abilities, and desire to help transform that idea into reality. It takes a dedicated staff in the kitchen, at the bar, at the tables, to make that idea work day in and day out.Lastly it takes customers from all walks of life, all education levels, all income levels, all political preferences, all races/colors/creeds, to come together and create an atmosphere that makes that business succeed. Greats relationships get built between the owner, family, employees, and customers.It's rare for it to all come together, but when it does, it's magic and Blue Dust was magic. Until we all meet again, those were the days my friends, we thought they'd never end....

Blue dust has hole in the wall vibes with amazing food and drinks. Their bloody Mary’s are amazing and large. Their portion sizes are great for the price. I love perogies and can’t make themselves besides getting the frozen ones. These are much better.

A nice variety of dishes, especially for vegetarians. Service was excellent! It was our first time, and we were happy to run into others we knew.

Becky and Courtney are two of the best bartenders ever! Great place to grab a few drinks after work.