Kopitiam Singapore Cafe - Hobart

I got here when I was studying in Australia. The waiters in here are very friendly. I ate this chicken curry leg, this is THE BEST curry food I have ever eaten in my life! !!! It is not exaggeration! even after a year, I can still aftertaste its delicious! So now I especially want to know How to make this food ！!!!!! and What’s its real name! I hope the clerk can see my message and Contact me [hidden email] please!!!!

We came in 40 mins before closing time but the lady is nice enough to allow us until 7:15.<br/ <br/ I ordered the Tomyum and it it’s spice level is more than a usual tomyum I’ve tried but it was good and enjoyed it.<br/ <br/ Staff: 4/5<br/ Food: 4/5<br/ Ambiance: 3/5

The best Singaporean restaurant in Hobart! The owner is really nice. We came in 40 mins before closing time, but she gave us an extra 15 mins to enjoy the food. We couldn't try their chicken rice because it's already sold out. But out of all the food we ordered, they're all really tasty. It's a simple dish but worth trying!

Was there back in 2014 (yes I’ve been catching up with my reviews). Didn’t know a lot about Singaporean food but I remembered clearly that it was a very nice meal. A great selection of food, and the spice was spot on. The owner was a nice lady who made us feel at home.

I returned during lunch hours in hopes of trying the chicken rice. The food here has an authentic Asian taste in Hobart, but it doesn't quite capture the essence of Singapore. The chicken was slightly overcooked and lacked coriander and a side soup, making the dish a bit dry. Overall, the flavors were good.