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Bidra med feedbackAlways was a big chippy, the personal always polite and welcoming. the prices are cheap enough and the portion sizes are pretty good. was always clean and tidy, even though busy. almost everything is boiled to order so can wait 5mins, but it is worth even though it will be fresh and hot. has daily special as fresh local cadjau for £9, the cadjau was amazingly fresh and there was a lot of it, * the thin type normal for Scottland and not like the thicker type often found in england * . has the broken Mars bar and cadbury cream egg. in person I would adhere to the normal chip shop tarife and enjoy a well cooked meal. also popular among locals who tell them everything they need to know!
I've been carving for a long time! I'm staying in inverness and won't get a chance to eat there again. we were a big group of people and they served us with delicious fish sauce! amazing!
Great sprinkle, I have a sausage sauce and my partner a hot sauce. both were cooked for perfection and the squid was particularly sturdy and tasteful. the service was fast despite the number of other customers at the time of our visit. highly recommended if they are in the mood for a chipper in the far northeast
Only for a few days to stay in town and found robins before they were in the pub. the chips I can honestly say that we are the best thing I have cost for a long time. crispy and tasty and not fat. highly recommended
£6.40 for two pieces of paddock and some chips. The portion of chips was a bit on the smaller size compared to other places but I couldn't eat it all. The tomato sauce on the side was free though: