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Bidra med feedbackI ate here the first time, shortly after the restaurant was opened a year ago. it made a good impression and I tried it again. consistent quality and a good tipp to lunch or go out. dönertasche (4.00€ , teigschiffchen (4.50€ ), pizza margherita (5.00€ , pizza prosciutto (6.00€ ,.coca cola 0.2 liter (1.50€). they can sit inside or outside and the service is very friendly. the brot for the döner was fresh and tasted good. the same is true for the teig ship. I recommend the Turkish menu. the children enjoyed the pizza, which gives them an alternative for anyone who does not want Turkish. although I would look for an Italian if I were in the mood for pizza.
And I often go here for our lunch and find the food very tasty, the service very friendly and the prices very reasonable. I recommend a visit. the atmosphere is modern and welcoming. a warning. the iskende dönner. very fillable: I enjoy coming here.
I ate here the first time just after the restaurant opened about a year ago. It made a good impression and I tried it again. Consistent quality and a good tip for lunch or take-out. Dönertasche Teigschiffchen Pizza Margherita Pizza Prosciutto ...Coca Cola liter You can sit inside or outside and the service is very friendly. The bread for the döner was fresh-made and tasted great. The same goes for the dough used for the Teigschiffchen. I highly recommend the Turkish menu. The kids enjoyed the pizza which gives you an alternative for anyone that does not want Turkish. Although I would look for an Italian if I am in the mood for pizza.
Colleagues and I often go here for our lunch and find the food to be very tasty, the service to be very friendly and the prices very reasonable. I highly recommend a visit. The atmosphere is modern and welcoming. One warning... the Iskende Dönner is...very filling : I really enjoy coming here.
Das Personal ist freundlich und auch bei Stress umsichtig. Das Dönerfleisch ist keine gepresste Masse man sieht die einzelnen Fleischschichten, sowohl bei Kalb als auch bei Hähnchen. Das Fladenbrot wird vor Ort selbst geformt und gebacken. Besonders ist, das man am Tisch bedient wird. Leider gibt es keine scharfe Sauce, sondern nur Chiliflocken....