Lehtovaara - Helsinki Suomi

Very nice upscale restaurant with great service and a fantastic kitchen. The food was delicious. The price is justified but on the higher end. The theme is traditional Finnish food with a bit of a modern twist. I had the overnight baked Elk and the Pie. Service was very friendly and welcoming. Very good and comfortable atmosphere.

I have tried Cœur de filet Provençale 1952 and Crème brûlée, apricot sorbet for the dessert and loved both. Food was decent, and service was great.

The dishes were excellent, exceeded my exceptions and I’d say worth the price tag. Also impressive this restaurant has lasted through one world war let alone two The glassroom terrace area though was uncomfortably hot, I don’t know if the inside dining area is any better but definitely could use some improvement

Without exageration, this is literally the best restaurant in Helsinki I've tried. Everything was perfect; the atmosphere, the food, the wines, the service. Their Coeur de filet provencial is an absolute must to try! Can't wait to go there again.

A classic Finnish restaurant with good food and ok service. I give only three stars because it needs cleaner areas. The lamp just above my head had some sauce stains and between the window and heater next to the table was possible to see a big amount of dust. The service can improve.