Gasthaus Kober - Heidesee

No appetite why, but the food used to be much more tasty. Beo 6 different dishes.

Very good. Have eaten goose bumps, with dumplings, red cabbage and green cabbage. Very plentiful and tasty. Only the club wasn't crispy at all. That's why a point trigger. Still very tasty. Lovely interior. Very friendly staff.

This place with German-brandenburg courts was a recommendation of a resident from the neighboring village. We've been there several times now and have never been disappointed. There is an honest, good and clear kitchen, only genuine self-cooked sauces without a small bag or a piping. Especially recommended are the stunning roast potatoes, which come without much fat, and currently the seedlings. The ladies of the service are very friendly. You realize they're standing to what the kitchen gives out. Small extra requests are also welcome. The price performance ratio is very fine

For the first time in the “Kober”. It is very grounded kitchen ... the portions are sufficient, inexpensive and tasty. The service was diligent and friendly. We are coming back! Wish: another two more beers on offer.

We came unregistered with 12 people on a Saturday night. Our jubilar had been sitting at the long table in the guest room with his parents 70 years ago. We were greeted despite full house with great hospitality and cordiality. The food offer is large, diverse and as it turned out later very tasty. All were happy, especially the jubilar, which can do something like this even without order. In the 2nd restaurant in the village, this is not even possible with order. Thank you to the hostess and their staff, we like to come back here.