Chinatown BBQ Kitchen - Haymarket

A historic site (ex-market building constructed over 100 years ago). Currently closed for internal fit-out. Details can be found in development application D/2019/542 (City of Sydney). Look forward to seeing it in operation again.

Best roast pork and rice in an austere environment. No hassle. Big cums.

Really simple and good BBQ dishes ,reasonably priced Quiet cheap ,3 mix bbq with rice just for 13$ and the owner so humble.Must try

UNCLE Auntie! the best duck in all of sydney hands down!!!

I go there for the 5 for $10 pork, cork tongue, huh, etc. if it's a Friday or Saturday, I'll fill a bit before I hit the [more expensive] chinatown markets. I think they're closing at 4 o'clock or something. they can assemble their own dish from a series of ingredients, then the cook will cook it for them.