Chippers - Hancock

We had a lovely meal at Chipper's during our most recent trip to Maine. We called ahead to make a reservation, which is required. We tried to pop in last year and remembered how great the food smelled. Glad we made the point to go back. They are only open from Wednesday thru Saturday. Food was great. I had panko encrusted haddock and hubby loved his lobster Alfredo. Friendly service and cute atmosphere. Definitely worth the trip! Service: Dine in

We were seated on time for our reservation. Lobster Alfredo was great. Kate had panko encrusted haddock. Outstanding meal and service. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Lobster Alfredo

Extremely nice and hard working waitress. You can tell when someone takes pride in their work, our waitress was very friendly and made it a personal experience discussing the different dishes. She was one of two waitresses and was constantly busy and moving. The food was EXCELLENT, the best meal I have had in a long time and the family thought so as well. Thank you for the hard work and amazing food. Service: Dine in

Surprisingly good rib eye steak in an old school establishment. My wife enjoyed her lobster. Food: 5 Service: 4 Atmosphere: 4

Outstanding gem away from the chaos of Acadia/Bar Harbor. Our group had haddock, rib eye, fettuccini, fried calms. All great. The fire grilled steak was first class. Service was attentive and friendly even with a big crowd. We closed the place and never felt rushed. Ambiance is relaxed.