Elbperle Tapasbar - Hamburg

Unfortunately really bad service and unfriendly staff. even to ask for unprofessional employment and not to come with it. after 60 minutes we were thrown to new demand.

To a conspiring mini meet three users on the one hand should be discussed, we met on Monday evening in the main arch . the small simple restaurant is located next to the fish market in the big elbstraße, opposite the fiction hall. on the left side they have a fantastic view of our thick gods, which are so imposingly pushed through the elk. the front of the medaille, this super location is that in high water already the furniture suffers, but this was not obvious, but only hidden, and the flair is by no means bearable, in the opposite. the device can be referred to as simply warm modern with Mediterranean influence, while eating the focus on tapas. so I wanted to go. but there are also beautiful classics like matjes and hamburger pannfisch, which they write with one and with two n. in the elbperle, he is with two n. bier is by portugal, spanien, jever, frankfurt and of course from hamburg. I guess there'll be something for everyone. we didn't drink. the tapas selection is good, but now not as extensive, but this is not a big manko because I can decide faster. the ordered broth with aioli € 2.00 and the green olives € 1.60 quickly found the way to us and now it is already coming: I already have the homemade aioli in the la sepia, but the here in the elbperle was the absolute hammer! that was so fucking horny and I guess I haven't served better in hamburg yet. the broth couldn't keep it, I would like it to be fresher – no matter the backgrounds were just the supplement. shortly after, the fried boquerone followed €4.90, this was so small to my amazement that I had the impression that they were diverted directly from a sardinen kindergarten. but the portion was plentiful and preparation o.k, the piemientos de padron € 4.50 found my full mood, the pulpe € 3.90 did not break me out of the chair. instead of rolling through the tapas offer, nossek decided to pick aioli with brot and the olives again. that was just too good. ; wonderfully well maintained for this evening by the attentive owner, who was right to come loose and relaxed without having to look stupid. is not everyone. she had fun and she was lying that her guests too, not only at our table. compliment. then my favourite theme ... the washrooms I found clean and well-maintained – how should I say now: I felt very comfortable during my stay there? d) Conclusion: it is certainly not the crown of the cooking art that is served here, I also think this is not the claim. the elbperle is a place I like to visit again. the kitchen is in order, the prices very reasonable, the position sensational, the environment pleasant, the hospitality excellent and the aioli simply brilliant ...