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Bidra med feedbackOften the little gems are right in front of your nose. We regularly travel out of town to sample Sunday lunches but today we chose to eat on our doorstep at the golf club and how pleased we were to have made that choice.This was probably the best Sunday lunch I have ever had and so reasonably priced. The beef was done to perfection and the choice of vegetables was wonderful and included my all-time favourites of cauliflower cheese and roasted parsnips. Although I chose not to, we were encouraged to go up a second time by chef Andy who was attentive and friendly throughout our visit.Will we return? Absolutely.
We have just had our third lunch here and it just gets better! Christmas Fare a Go-Go. Absolutely fabulous Turkey and Beef fantastic trimmings for comparatively nothing. Miss it and miss out.
Andy and his staff work well to provide what so many restaurants often strive to or forget to give. ATTENTION! The way the menu is set out gives a clear and interesting choice of starters and, if you don't want the carvery, there is always something different which will be cooked fresh in the kitchen. Puddings are somewhat limited, but always interesting. So what makes this place stand out ? Simply because any comments good, bad or indifferent are taken on board and improvements made. I am not a lover of carvery meals as a rule, but I do make an exception here. I love the way everything is laid out on the table in a really professional, yet homely way just watch the way the pudding utensils are placed on the table they are sometimes round the wrong way!! I have a permanent booking here every Sunday, unless I happen to be out of the area. Excellent value and you'd have to go far to better the quality of the food. Highly recommended
The atmosphere created by Andrew and his staff is excellent, nearly as good as the food. The freiendly staff were a pleasure. The meat was great in particular the roast ham, vegetables had plenty of choice. Cost of £9.95 is great value for money. The views from the lounge are spectacular across the golf course. Well worth a visit. 5 mins from the centre of Bedale
We had heard all about Cuzins superb Sunday Lunch but not being great fans of carvery we had resisted any urge to try it. We ventured in yesterday and we are now converts! Excellent roast ham and roast beef accompanied by a huge variety of absolutely delicious vegetables. The deserts of crumble and treacle sponge looked wonderful and the pavlova tasted great. With winter coming along we will be returning. Five stars!!!