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Bidra med feedbackTrip number two to Perch in Golf State Park was amazing! We started with Marshall who barbed us at the bar inside. He made an amazing Blueberry pizza thing for my wife and I had an IPA from Big Beach Brewery right on the street. Both were perfect on a sunny 80 degree day. We enjoyed the scallops that came on a pure with brussel sprouts on the side. The scallops were cooked and seasoned. Some people around us in the bar enjoy raw oysters, I still prefer the oysters! The tables on the balcony are the best on the beach. Live music by Chase from Big Beach Brewing was a nice touch. Definitely back.
What a great place to eat and visit! We came to Gulf Shores for the vacation of Michigan and found ourselves in Perch! We enjoyed an incredible view from the terrace where we could see Dolphins and white sandy beaches. Our waiter Chris was so great! He directed us towards garlic shrimp, which was brilliant! My husband had the Filet Mignon and it was fork tender and die for! Fresh catch was swordfish and was simply the best fish we had? ve ever had. Tropical cake with mango and pineapple was a great finish with an espresso martini. Back to our waiter, Chris was a wonderful surprise! He was so professional and knowledgeable and had such a pleasant personality. (what is a nice change to what we have? ve has been experiencing lately in the world. We cannot say enough about the experience he gave us when it was so great that I? send my friends from Michigan next week, a group of 7 ladies to ask him and enjoy the amazing food and wine! Thanks Perch and thank Chris! See you next year! Samtha
Here's GREAT! With all the good restaurants in the area we never had to leave the resort had three great meals here never the same meal twice. Chef Brad is great and the employees Jes, Tara, Tyler and Will are the best!
This place was really great. The views from inside and outside are spectacular. The food is very fresh and the quality of the ingredients is top-tier. The preparation and presentation was 10/10. The service was quick and friendly. The staff worked well together and had good energy and a great mood overall. The drinks were cold and refreshing. I will come back every time I visit this and recommend to anyone I know this way. Well done, great work and thanks for the great experience.
Great time dining after sundown on their deck. Candlelight tables, fire pits, great service. We enjoyed the shrimp, braised octopus with chorizo (odd but yummy combo), and lamb lollipops drizzled with an amazing rosemary chimichurri sauce. Our server Will was delightful. Would definitely go again!