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Bidra med feedbackI don't understand the negative comments. Of course we can't please everyone but why so much misfortune. As far as we are concerned, we have always been delighted. excellent cuisine, fresh products, perfect service and very pleasant. So we'll be back.
To say everything, we found very dishonest the way to sell us the accompaniment of the aperitif: from simple truche shinlets to 8€ the 70g without any regulatory display of prices. No water carafe proposal. no price for wine in glass and that more is a glass has been charged to us in addition. global commercial approach quite mequine. We're waiting for another kind of restaurant with respect to the chef's work. We'll never come back and advise him now.
A beautiful setting facing the sea. beautiful decoration and original table. very nice and attentive staff during this dinner. excellent cuisine: hot lobster with delicious lemon butter and dessert with caramelized apples and a refreshed baba to crack. very nice experience to do again.
On holiday just next to this restaurant we just discovered it and one thing to say: wahou!! First of all the decoration: everything is nice. sober wooden tables, sofa corner and armchairs, luminaires. without forgetting tsé tsé the red fish):. more the restaurant is located opposite the ocean so the view is wonderful. Then the welcome: very pleasant and warm from both the boss and the waiters. meal: a delight for both eyes and taste buds. the presentation is original and the flavors well present. We had a great time in this establishment. a single regret: that it is so far from our region of origin:) in summary: go there the eyes closed!
Despite the reservation number on booking table you will not find a table. short and flush brushed with the note that you have to make the reservation via booking table 24 hours beforehand. this is not prerequisite in booking table. quite obviously, the restaurant operators with online queries are somewhat overwhelmed logistically. they should best use the phone.Very annoying.