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Bidra med feedbackThe Cheese Fondue was very exquisite in a lovely location. I appreciated the list of Swiss Wine to choose from.
If you love raclette and fondue this is the posh place to have it. Super service and super expensive . The restaurant is set in traditional style in the basement of Gstaad Palace so you have no windows and no feeling of being at the palace and you pay a lot just to go inside the old palace building. However you get super service and if you go with the truffle and champagne fondue it is a treat.
Angenehmes Lokal, aufmerksamer Service, Essen sehr gut (muss es auch bei diesem Preis) aber kein Wow-Erlebnis.Und: Weingläser mit Wulst-Rand sowie abgepacktes Nougat zum Kaffee anstelle von Friandises = ein no go auf diesem Niveau.
The champagne truffle fondue was amazing!!!! Raclette as well…try the roasties, very nice as well, service was good. Ambiance is not amazing thow…
It is not the first time, they push the Evians and San Pelegrinos like crazy, there were too many bottles on the invoice...we were a table of 8 mostly drinking wine, still got 11 bottles of water on the bill, some of which we did not order nor receive. plenty of food and wine, still water represents 15% of the invoice... I do not want to make a mess or start counting the bottles, I am inviting....but I just do not give a tip.