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Bidra med feedbackThis is a fantastic family run restaurant with great staff and food The pizza are made in a great 200 yr old bread oven and the chef is amazing Nothin is too much trouble and the food choice is very wide I had the escargot which were great followed by a mixture of pizza and fajitas which we shared. Lots of food and a slightly strange mix from steaks , burgers, Thai, pizza, fondues which will cater for all. Nothing on the menu is anything but first rate A must visit and the owner Charlie is very welcoming
Neat cuisine, beautiful view, friendly waiters....I recommend
Friendly welcome, lousy service...wait 30 minutes all tables arriving later are served before...so salad and dish of the day all at the same time...be careful the owner doesn't know how to calculate and wanted to inflate the bill by 20 francs...I don't do not recommend this restaurant
Fantastic range of meals and all massive. Kids say it the best pizza in the Villars-Gryon area. Super friendly hosts. Highly recommended
Lovely sunny terrace and friendly staff, the perfect stop for a cold drink after a long walk.