Cafe de la Jetee - Groix

We were looking for dinner, sailed for the island and there were starving matroses on board. the restaurant has been thrown away at the end of the quayside so that they had to go out of that to find it. there were other diners, but it wasn't as busy as some of the other places. they had abalone on the menu as a special dish. I hadn't seen it in the northern hemisphere. apparently is available in some parts of the bretagne. it was very good, but possibly a little too well cooked, it was not completely melted in the mouth, as it did when I had it before (before getting directly from the sea) nevertheless it was a very tasty tasty. one of my crew colleagues had it, and he thought it was wonderful. another crewmate had oysters he reported were very good followed by a thun fish steak also very good. overall it was a very pleasant experience, I am happy to recommend this place and would go back.

We have booked a table for two at 8.00 o'clock. the restaurant was not flushed outside with many empty tables. we asked to be in the position to sit both opposite the harbour and were ready to move from our (4-place) table to one for 2 when they ran out. of tables. Three times we were asked to move, in our minds unnecessary. menus did not yet come after 20 minutes of drinks we ignored after 30 minutes. disgusting service from a restaurant that should be good in high season. we passed the place later and the tables were still completely empty.

Eating and ambiente was nice. but I have clearly said to the employees that I have a severe and a life that is alluring for nuts, peanuts, almonds and everything fiancé. I'm fine with seafood. the starter was in order. the main course came out and I asked of...man to check the next-court in the st. jacques when I suspected it was nuts in him. my man tasted it, and there were great nuts. we told the waitress who seemed very casual. she bought some rice to go with the st jacques. expects me to take the brochette only from my teller and put it on new plate with the rice. they didn't know that even the nuts on my teller were dangerous. then she bought me a new brochette. chefs and waiting staff must be aware that customers can! in that I almost died in italia in December when a waitress mixed the teller! I have two children. I don't want to die yet! I wear epipen adrenalin with me. I told the employees in the restaurant that. but I was still given nuts! get formed! Maybe something as a group on the island? but do not risk the life of a human! imagine how they would feel with a dead on their own. Please. merci pour the attention to the votre. c 'est un problem serieux.

Personnel pas aimable du tout !! Pas de choix dans le menu, tout de même à 25€. Ne chercher pas...More

Service long, peu aimable! Pas le choix dans le menu, heureusement que le poisson imposé était bon et que le pain était là! Menu chers pour ce que nous mangeons.C'est dommage car le cadre est idyllique.