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Bidra med feedbackWhat an extraordinary eating! Sandy julien (team and woman) are excellent hosts and offer a limited but varied and delicious inventive menu. we sat there twice and went back to lunch! every meal was flawless and tasty. the house wine (local rose) was excellent. and very good. the restaurant is located on the grounds of a charming typical Provence small hotels. when they feed at heracles, they can use the pool and gardens that are beautiful and intimate. an additional bonus! highly recommended
Do not let them be fooled by the strange Greek names on the roadside, this is so far away from a random camping restaurant that they receive. the young couples who have taken heraclee in this spring are charmingly engaged and have made an exquisite lunch available. the duck...was excellent in its soße, the stjacques tartaric acid succulent and the bark aux echalotes as well. and after a great meal under the cork oak and olive trees, we enjoyed the beautiful pool to complete a great experience. we can only hope that more people find their way here so that these young people can get through their first and critical season. they really deserve it!
A small landside cabana with a connected kitchen running from a few. both do the service, he does the cooking. eating is very good, numerous local dishes can be ordered. they will get a very fair deal when you look at the prices. I'm sure no one here will ever be disappointed.
We ate here at a series of locations, as it is somehow connected to the hotel athenopolis (although independent). beautiful people and very pleasant salads and grills. on Saturday evening the owner sets a piano and sings and dances when they want...to that is not as sticky as I sounded it because we all had a wonderful time. well done.