Chalet Du Soleil - GRESSAN

We had morning coffee here and a drink at the end of our day on several occasions. We also had lunch on one occasion. A lovely spot both on a cold day and a sunny afternoon. Rustic and traditional, staff were pleasant and very welcoming. Coffee was good and the food very nice. If sitting outside it is worth noting that you go to the bar for drinks, it is only food that is delivered to your table by staff.

We saw an incredible fiaccolata for new years eve, fireworks, sipping prosecco on the slopes. It has been an amazing beautiful experience.

Really authentic Italian pasta served here in a great atmosphere. The beer is good too with several types served Rosso, Blonde, Weiss. Situated right on the piste opposite the ski school meeting place. Get here early to avoid disappointment as very busy after 1 o'clock when ski school finishes. Highly recommended.

Good restaurant with beautiful view of the surrounding landscape. typical dishes of the good place and the beautiful portions that satisfy you. very kind and helpful staff.' stop lunch well spent!

We come to this place sometimes at lunch every year, food is great and friendly staff. normal price ratio for the area. Their strength is the festivals, which organize in August, with which they attract diversified customers compared to the normal menu. Both this year and last year we ate here both at the festival of pork ribs, excellent, tasty, very soft, and at the sagra of the game, the latter really spectacular! bring polenta and three different types of meat, deer, wild boar and beef, all worthy of note! above all the deer, the best eaten at Pila. We'll be back every time we're in the pile