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Bidra med feedbackThis restaurant no longer deserves its reputation. dried sauces, glasses of forgotten wine, cooked meats, meals of pitiful children with small burgers without any trace of salad or tomato: all dried. The dishes are frades because the tastes are too mixed, you feel nothing and the famous gratin dauphinois and well we probably didn't have a chance because dry too, too cooked ...Our birthday meal was very spoiled. I can't recommend this restaurant, a tip: you have to straighten the bar and fast!
Three years ago, I ate a delicious soup of lentils and fat on the Christmas market. From matter, taste, well fragrant. This year, I had to resound the experience but with regret: a juice that tastes the lentils, acid to the possible without fragrance of foie gras. It was the last time.
I ate at Pèr'Gras on the Christmas market and I'm very disappointed. By stopping at the restaurant, we do not expect to be served in plastic barrels. 12€ for a half-barquette de gratin de crozets, it makes very expensive!!! We feel like we're here to do the number! Suggestions are the most expensive dishes/wine only. And we don't want to serve a carafe of water. Legislation requires serving water for free as soon as food is consumed, it is scandalous. I won't do it again! And I'm not even talking about service time... 2 hours to eat oysters and a little gray just warmed up... Great disappointment, experience not renewing.
Restaurant of irreproachable quality, a must-see place for any amateur of gratin dauphinois. The name of the hotel easily refers to what is on our plate: a well-fat dish Otherwise, another time, I just climbed the bastille with one of my oldest appearances, and we didn't planted a bottle of water! We were thirsty! The waiter wanted to install us on a table outside and serve us water and time to rest, Thanks for this delicate attention, this cocktail of water and kindness will bring me back once again, and with my wallet in my pocket!
Very nice evening, the view is exceptional and the perfect service. Two weddings were present so loud, but we were offered to set up a table on the terrace and it was perfect, thanks to the different very nice and dedicated servers. side kitchen c was nice and nicely presented but I knew better for cheaper, at 2 171€