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Bidra med feedbackDined in a pleasant venue with friendly attentive staff. Now for the food. Plum Chicken with roast vegetables was a delight to the tastebuds and looked amazing. Started with tomato/barley soup that left me wanting more. Looking forward to my next visit. Thank you to all.
First time for a while and the food /service was pretty good. An easy way to go out for a first class meal.
My Aunt, Uncle and I went here for dinner on a Tuesday night...they are both members and I signed in to visit the establishment. There is a carpark to the back of the establishment but more importantly... there is a courtesy bus for anyone who is nearby. It appeared from announcements) to leave on the hour, every hour. BUT check with the business for more details) The views from the dining area are across the leafy suburb and they are quite pleasant. As with most RSL's ... there is information about locals who fought in the war information and photos on many walls. Signing in was effortless... after arriving at the dining room, the staff member was very brusque,... showed us to a table...no pleasantries were extended. My Aunt commented that is not usually like that. The menu is like most RSL's ... but with this one they offer smaller meals. I had a steak with salad and it was quite yum. It was also the perfect size, I was able to eat the whole steak. 150g) . I found the establishment with the views the lovely dining area the menu of solid choices ... all quite pleasing.
The female manager publicly reprimanded her staff in front of customers, which was offensive and likely embarrassing for them. She also informed a group celebrating a 60th birthday that they could not all sit together, blaming them for not being informed when booking. This behavior was rude and unprofessional. The meals we ordered, including roast pork without crackling and apple sauce, fish dripping with oil, and improperly cooked parma, were disappointing. Overall, our experience at this restaurant was a letdown and we regretted not staying home to eat instead.
Even though the food was generally good, the service was slow when taking our orders despite the limited number of customers due to COVID regulations. The only issue with the meal was when a chicken salad was served without any chicken, causing a delay as they had to cook some. The sticky date pudding was disappointing and the worst I've ever had. It's a shame because the restaurant is a pleasant and spacious modern dining area. I may consider giving them another chance in the future, as they had just reopened that day after being forced to close due to state COVID regulations and may have been facing challenges.