Lai Thai Kitchen - Grand Rapids

I appreciate that they allow customers to choose their protein in most dishes and also accommodate their nutritional preferences. They even take allergies to nuts into consideration.

Every time my family orders from this place, it's consistently delicious. The owners are incredibly friendly and attentive. They offer a wide variety of vegetarian and vegan options.

I was surprised to see that all the reviews for this restaurant were negative, so I wanted to share my positive experience. My wife and I have eaten here multiple times and have always been satisfied, whether dining in or getting takeout (except for when my wife ordered the fresh spring rolls and was disappointed that they weren't deep fried - but that's not the restaurant's fault!). They are very knowledgeable about vegan ingredients and can make almost anything on the menu vegan, even items not listed in the vegan section. My favorite dish is the Country Curry, which, as far as I know, is a more traditional curry without coconut milk. The only downside is the lack of ambiance, as it is located in a small strip mall and can be very quiet. Despite this, the service has always been prompt, the food delicious, and the prices reasonable.

They have tom kha and tom yum without fish sauce, which I really missed, very tasty, but it was very sweet from any reason. also tried the pad thai and it was good.

So delicious and fresh! many options, great service highly recommended!