Mama Rice Goussainville Plats Africains

Hello I took a Thieb beef But where are the vegetables? A lamelle of carrot and some pieces of cabbage! Frankly for 14th, you could make an effort

I took a chicken thieb. Well done. It was a nice welcome. Clean restaurant.

I ordered for the first time in this restaurant and big disappointment. 3 courses 1 barquette d'allocos 1 part pastel all for 51st. The thieb not bad but for 14th euros you don't even have a real sheet of cabbage but frozen chouffler!!!! The 14th beef mafé for a sauce HYPER GRASSE , the hyper-fat beef.... However the pastels were delicious seasoned with taste. And allocos. But for the rest to flee... welcome a little cold...

So I ordered tonight how to tell you pleasant surprise the pastel meat chopped super good the dough and very good it was super big I prayed a swollen chicken the very hearty dish surprised the chicken a delight we get in the freshness seasoning the sauce of the swollen and good I expected the taste of the peanut more pronounced after I understand that we And not all the same waiting and palet the small accompaniment super good green sauce not at all spicy I have moin love anyway I recommend and recommend heartburn

I came yesterday, or Sunday I typed 40km to go to the end to reopen me in front of a closed door while the times indicate that the restaurant is open. They open when they want it not at all pro from them