Red Bird Grille - Glenelg

I was crazy and took my four young kids to lunch by myself. Thankfully all went well and it was due to this amazing establishment. They had crayons, paper and wiki sticks for my kiddos to play with while we waited for food. All the TVs weretuned to shows that were friendly for all ages and everything we ordered was very good. We will definitely be back, theirredbird burger was our favorite. Our server was very understanding and friendly. They have seating for all comfort levels andcouch area for playing board games that photos currently don?t show. Everything looked clean which is a huge plus with kids wholike to touch everything around them. Even the bathrooms were clean.

Our first visit to red bird was a good one! We went for the Howard County Restaurant Week menu and left stuffed! The photo shows the creamy French Onion soup, which was very tasty and comforting. Because the Restaurant Week dinner menu was four courses, wegot to taste a bunch of things: wedge salad, chicken wings, rack of ribs, chicken sandwich, brussel sprouts, and key lime pie.We enjoyed it all! Our server Sarah was very friendly as well as the rest of the staff that stopped by our table. They havenice-looking outdoor seating, too!

This was our first visit to the restaurant, and I must say that the food was incredible. We started with the charred broccoli appetizer, then my husband ordered a half rack of ribs with a loaded baked potato and Mac n cheese, while I chose the steak with baked potato and asparagus. We will definitely be returning. The staff was all very friendly and welcoming.

This was my first time dining at this restaurant. We decided to have lunch here. Our server was welcoming and addressed all of our menu inquiries. My husband opted for the pretzel as his starter and he really enjoyed it!!! He also ordered the salmon and found it to be quite delicious. I chose the crab dip with Naan which was unique but tasty. For my main course, I had the crab cakes. They were good, considering that this restaurant doesn't specialize in seafood so I wasn't expecting them to be exceptional. I would definitely order them again.

This restaurant is a great spot with a nice selection of beer and wine. The House red Legendary was delicious and at a very reasonable price of $15 for a bottle. They had a variety of IPA drafts, including the Maine Lunch IPA. The Brussel sprouts appetizer was flavorful and not greasy like many other places. The Ahi Tuna appetizer was a generous portion, although we would have preferred it to be cooked rare instead of medium-rare. The house salad with salmon was satisfyingly filling. If we find ourselves in the area again, we will definitely be returning. Keep up the good work!