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Initially went to have a few drinks. Bar staff were quite friendly.Decided to have a meal. The restaurant was getting busy as we sat down. Enjoyed a wonderful Laksa, as good as we have eaten at Asian restaurants. Other dishes were tasty with good sized portions. Waitress who took our order and delivered meals was very friendly and efficient. Will definitely go again if back in town
I have enjoyed my food all the times I've been there. I've always wanted to try their wood fired pizza though.
Attended fairly early evening, ordered goat curry and my wife had the seafood basket.The waitress was very busy. the food arrived in a reasonable time, i found the curry to be very good, however the rice was seriously overcooked and gluggy. The seafood basket was without much flavour, the squid rings were undercooked and the fish was a very small serve and totally bland. There were only 3 tiny butterfly prawns. The seafood was served on a napkin in a basket. The food stuck to the napkin. Overall not a good meal, maybe their other food items are better?
Menu hasn't changed much (if at all) since rebranding. Salt and pepper squid was very bland. Husband had chicken parma which he enjoyed and a friend had a steak which she loved. The highlight of the night was 20% off!