Nulle Pizz'ailleurs - Genay

One of the best pizzas ever eaten! This vacancière break was very gourmet and very welcoming. Thank you.

Very nice discovery coming to the commune of Genay. Pizzas that are all more delicious than others, extra paste, quality and generous garnish, friendly owners... special mentions for the Lyon, the maraîcher, the bressane, the sublima, the burger, the amongggiana...! Small peculiarity that is worth the detour: warmed the next day they remain extra, where the crust of other pizzas turns into dry bread. The boss will recommend that you pass them briefly in the oven to warm them the next day and it is probably perfect but I persist Also and sign: simply warmed to the stove with a lid, the paste from the bottom takes an incomparable crisp and the filling finds all its soft and greedy; : p

I'm going and I'm going back... I have to be at my 4th loyalty card because I can't pass from them anymore. Pizzas are excellent (pâte and top filling), and in addition they are served super nicely. Feel free to order at Nulle pizz'ailleurs

After being disappointed last times I still reiterated this week for children. radical change a mellow and crispy paste at once, ingredients of quality and quantity. Beneficial change to keep ganathian customers and around!

We took 4 pizzas to take to this establishment... being myself Italian I pay very attention to the quality of pizza when I am outside my Natale country. The result is no appeal for this establishment... We can't call it pizza! It is flat-bread paste with no relief and not fine pizza dough in the centre and crispy and swollen to the edges (as it must be! taste is not there and no one at home was able to finish these pizzas ...but they were smaller in diameter than usual. In addition, fancy ingredients on pizza do not improve taste! Frankly to avoid, because the quality of the dough is really similar to supermarket pizzas for a very high price.