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Bidra med feedbackReal high quality homemade cuisine and genuineness. I highly recommend,Mary kindly is always present for each request. Great value for money.
Dear and welcoming Maria has exposed us the organic dishes and often also of biodynamic agriculture, its first fruits. Eat well as it is best in an environment like this rural and home. Great stop for all occasions.
We ate really well,I can only recommend gnocchi in the first place, and not to miss the frico with polenta accompanied by fresh vegetables of day, sweet almonds, all accompanied by a great Merlot and homemade coffee. Today with sunny and warm day we sat outside under the ice creams, simple and clean room, very kind managers, also dogs are well accepted. Sure we'll be back.
COMPLIMENTS DAVVERO TO MARIA AND HER STAFF family, cozy and neat place, clean kitchen and well equipped without microwave ovens notoriously degrading on the micronutrients of food. It is expected enough between a flow and the sucessive but this is very good at the digestive level,gentile cordilality and accommodating by Mary for even unusual requests. To those who love to eat healthy and home this is a place to remember and attend. open on weekends but on cospique requests also in the infrasettimanale.
The room has a discreet parking lot, and is well connected to both the main road and the secondary roads that allow you to explore the surrounding nature. The kitchen is strictly local, very rustic but effective: gnocchi, frico, frittate, polenta... I would have given the average, but the cook that came to the table to spread directly in the dishes a delicious frick made the difference, this touch of housewives (more than cheese) I loved.