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Bidra med feedbackOrdered a grilled chicken sandwich with fries. a healthy helping of fries was nice, but the sandwich was a very small portion. served on ciabatta cut in half i had one half that was maybe one bite of chicken and the rest was just bread. for the price of the food, definitely wouldn’t order that same thing again. maybe other options are different with portion size. I hope so because the food really was pretty good. just not much of it.
Claudia went out of her way to get me a non-dairy Chop Chop salad. Very good knowledge of allergens. Extremly friendly and kind service from her and also both of her colleagues (a just started young male and a lady with short dark hair, unfortunately don’t know their names). Food and drinks always great, have been there 4th time in ten years. Definitely recommend going. Edit: she brought Blue Cheese on the side, I added it because I only react to lactose.
The salmon tacos were AWFUL. They left the salmon skin on and only a single taco to hold all the tasteless stuff that they threw on top of the lifeless taco. For $20??? What a rip off. Told the waitress who was very thoughtful and took it off the bill but the kitchen seriously needs to re-consider this dish.
Steak and garlic fries were better than expected from a hotel bar. Perfectly medium rare and well seasoned which even some restaurants can't do. Lastly, seen some complaints about food prices? Seriously folks you're eating at a resort hotel with a golf course, if you want cheap go drive down the street to a fast food spot. Lastly, customer service was on point and I enjoyed the food and service. Next time I'm in town I'm getting a beer and the steak.
They charged us eighty dollars for a couple of cokes and two hamburgers I wanted to have a detailed breakdown of the check but my partner decided against it. Never again.