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Bidra med feedbackOur food lack seasoning and the portion was actually small don't be deceived by the photograph the rice makes it look like a larger portion. The shrimp was overcooked as well for the steak. The noodles were rubbery and just terrible. Not a great experience and the price did not fit the food at all.
Ordered carry out and all the food came in pretty well prepared. Would def order out again. The veggie low mein and the soba noodles however left a little more to desire, tasted flavorless. Everything else however tasted pretty good and the salmon rolls tasted great.
My family and I arrived about six o 'clock on a sleepy Wednesday evening to Kodo Hibachi. App food delivery folks were waiting in the lobby, and the hostess was absorbed in her computer monitor, so I approached her and asked for three for hibachi. We were seated fairly swiftly in an almost empty restaurant (one other party was in the restaurant a couple finishing up their hibachi). It was my eight year old 's first time at hibachi. We waited for probably 10 minutes (I 'm assuming the staff was waiting for additional potential guests to show up). We three ordered hibachi and it came with a salad I received two salads, one comes with salad and an avocado salad I ordered that I assumed would take the place of the standard salad. Avocado salad was great, and I gave the extra salad to my family to fight over. The dinner was skillfully prepared and was just as we ordered. Everyone got vegetables, fried rice, AND noodles (standard service), and each of us got two shrimp (also standard) as a little appetizer. I had ordered chicken hibachi, kiddo ordered shrimp hibachi, and dad ordered filet mignon hibachi. Everyone was happy with portion, doneness, and taste of meal. Kiddo and I had leftovers. Our chef was great. Our waitress was rather joyless but she was efficient at her job. It 's located in a full strip mall and the decor was lackluster, but we would go back again.
Make sure you pay attention to your bill...actually ask if they have a service charge..I had one on my tab of 30 dollars...!!! I was about to leave my usual 20% of my check...luckily the misses noticed it on the check..i asked the waitress...she explained that basically that was a tip and she went on to tell me basically it was for everybody working on the restaurant!! I wonder how many people just paid the ticket without paying attention and still left a tip..There was nothing informing you of such a charge..I felt the way they did it was sneaky...And what I ended up paying doesn 't mesh with quality of sushi...There are better options in the surrounding areas!!
Manager is rude as hell. She is short Chinese and soo rude. No Greeting , just stares at you until you order. If their service is like this who knows what kind of food they prepare and what ingredients they use!!!!! Ugh