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Bidra med feedbackI go here every summer and its always the best place to go. They have very nice staff and it always is good. you should head there every chance you get.
Bartenders seem to be on it, and make sure they great with a smile ? love the atmosphere and all of staff seems ro be pleasant, plus their coffee is amazing ?
Convenient to the city park. On our evening visit it was very crowded and had about a 45 minute wait to be seated. For the prices of the food you would expect more from the inside decor , and much better food preparation and quality. 3 in our party had the sirloin steak. Some med and some well done, but all where tuff and grisly. Salads where home made and fresh. At times they didn't have enough silverware to go around or drink glasses for everyone. Not what you're expecting paying basically $30 per plate with the drink. Busy or not that didn't explain the food quality.
Understandable that during our visit the Gallipolis in lights was going on but our experience had nothing to do with that. There were open, clean tables but we're told we had to sit in first come first serve or wait. Our waitress was nice but it took her a long time to acknowledge us after saying the wrong number was on the table. Then my husband got his burger and it was cold in the middle. Then a completely different burger that he ordered was made but it was good and he ate it. We were charged full price. Only thing I can say good besides the nice waitress is the crack dip never disappoints. But that isn't enough for us to go back there again.
Found a long hair in my baked potato n they just oh sorry didn't give me another one or cut my bill in half or anything. love eating there. but please do