Baho Beach - Frontignan

Generally the service is of good quality and food too, but this time the cook to forget pizza in the oven. He was supposed to have an egg on the pizzas, they must have disintegrated into the oven, like all other foods. The pizza was such, that my spouse broke was a knife by cutting one part. Again could have passed, because the error is human, my bad times of the young p'tite at the reception, passed me the envy to put the feet in this establishment. And if she really cooks, the HACCP is not at all respected.

A great welcome!!! Lovely!! It makes you want to come back! A very good and super-filled kitchen... In short we recommend more! Breast tourists and marne Stéphane and his son with Real

A very nice and smiling reservation and welcome, a top-notch service, a very comfortable terrace with a view to the port and especially a tasty cuisine made home with fresh products. We had taken: 4 fried mussels with various sauces and 2 sinner's plates, then desserts: sorbets, chocolate melts and tiramisus more delicious them than others. Also we unanimously enjoyed each of the excellent and generous dishes and especially the very friendly atmosphere of this restaurant, which also makes pizzeria. In the end, the addition was very reasonable. Also we highly recommend this restaurant for all its services, excellent tasting to you!!

Very good discovery. The first restaurant of our holidays and the best. Everything was perfect, the dishes were good, the impeccable service and the top server! It was also our last restaurant

Well done establishment. Nice home and quality kitchen. A lot of homemade fact and setting up. From the mix of mussels to the dish of the day and pizza all consumers find their account. The boss and his wife can be proud. Good continuation, I recommend.