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Bidra med feedbackExcellent food with an enormous host and staff. Your beer is of course great. There are also tours of the brewery at night and they are also dog-friendly
We were very excited to visit the brewery and the restaurant, as it was decided that we would visit Munich on one of the three days we had. After we were in Munich many times sitting in a beer room and the...expected/expected is normal, we made the mistake of doing the same. We should have waited to take place, although there were many empty tables and no staff around Fair enough, our mistake. But we didn't deserve that the waiter and waitress spoke loudly about us, not hallo and to say the persistent dirty appearance. We apologized and ordered drinks, but unfortunately they still have created a negative atmosphere, although we were quite calm and courteous. We had only one (delict) white beer and let us eat and drink in the city. It's a shame to try a lot of beer and a meal. They missed four thirsty and hungry men and what would have been a generous tip as it is our way if we all pay together. In summary, the beer is fantastic, but the service was a shame. I accept that we made the mistake, but don't act like angry five years old. (There was a maintenance man and a man who were both really funny and polite.)
At 14:30 clock advised and expected a nice meal here. one of the waitresses told us that the menu at this time was the same as in the beer garden, we thank her and went to the beer garden sitting area. I ordered my food in the beer garden counter when I saw a type of fly sponge in the water of the dumplings. when I drove the attention to him to serving palipin? lady, she put her naked hand in the water to remove her. When I ordered the half of a “Schweinhaxe”, she also took it with her mere hand and put it in my plate. Now, the hygiene measures seem to be quite relaxed here. the flesh was dry. the beer was good, I took a little pint. the whole experience was disappointing, food and hygiene must be improved.
We went 30 minutes from the Marriott Hotel and we were glad we did. We dictated on a Sunday with pleasant weather, so the beer garden was open and busy. We decided to eat in the service area instead of serving ourselves and eating at the picnic tables. Inside would have been nice because we would have avoided the smoke of the cigarettes that have ever been present. Our server was pleasant and we enjoyed the pulpits, beer, wine and selected entrees.
20 of us plus a few infants had booked a private room after a family function. It is one of the oldest breweries, but apart from beers it serves traditional food such as Biergulasch, Schweinshaxe, Zwiebel Rostbraten, Braumeisterpfanne, Ochsenbackchen, various salads and different types of Schnitzel. To begin with we had a few portions of Obazda with onions. For Afters several Strudels and plenty of Schnappes! Many different ice creams and large variety of coffees. The service was friendly and very prompt