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Bidra med feedbackVery pricey for what you get. 3 scallops for $16. No flavor on steaks or burger, noodles were undercooked. Waitress though was amazing! Beautiful restaurant, but in my opinion not worth it. Found a bug in the Salt shaker also, but not a big deal there with all the bacteria everywhere else.
Surprisingly great food, restaurant was recommended to us by someone local. Great place to go after some hiking at the Freeport-Butler trail. The seafood pasta was excellent, steak was fantastic, we will definitely be back.
Traveling through Pittsburgh we stopped here for lunch on Sunday. We had the fried zucchini and potato pierogie to start, then I had the chickpea chilli and my wife had the cesar salad. For our entrés I had the beef stroganoff and my wife had chicken spinach garlic alfredo. Service was friendly and fast and thr food was rich and flavorful. 4 stars instead of 5 because everything needed salt. But overall with a visit.
Food was amazing! Wife had the beef stroganoff and I had the meatloaf, would order both again. The fried lumpia appetizer was also flavorful. Everything came out hot and fresh! Our server was excellent, it was a 110% positive experience.
From the appetizers to the dessert, dining here is a guaranteed delight. Audrey and Mandy provided outstanding service. The brie appetizer and zucchini were fantastic starters for our meal. The black and blue strip steak was cooked to perfection, and the pear and honey bread pudding was an ideal way to end the evening.