Bonefish Grill - Fredericksburg

Friday night made reservations. Seating only inside, no outside dining options. Great social distancing, lots of space between individual tables. Was greeted immediately by the receptionist, and was immediately sat after giving our name for our reservations. We were greeted by the server in a timely manner, who took our drink order. I would have liked her to give suggestions on food and wine. Her knowledge of the drink menu left more to be desired. She took our food order, and our food came out in a good time. The presentation of the food was spot on. I could tell that there was time taken to make sure of this. As for its taste, it was very delicious. All in all it was a good experience and I?m glad that we decided to come here for date night on Friday. Not some thing that would break the bank, but some thing that is close, very little to worry about, and had a great time.

Bonefish is one of my favorite restaurants to go, haven 't been in a long time since today, And they fail to let me down, Service was Suspect at the beginning, but then found out my waitress was the only sever in her section, her section was packed prior my arrival, I think I brighten up her day by asking how she was doing also leaving her a 30% Gratuity, 'Side note ' I stole her Pin ???????????? Okay, let 's go. The BangBang Shrimp is On Point as I first remembered it outer Crispy Creamy Spicy, The Rockefeller Butterfish (aka) Black Cod was Amazing, very tasteful Silky with the pieces of Lump crab made it over the top in flavor, Overall had and great experience food was wonderful, not to forget how clean the place was, all covid photcals were met, the bathroom were very clean, I 'll definitely be back again and will recommend to family and friends..

Let?s start by saying that this meal was extremely affordable. I had my birthday dinner here tonight. The restaurant gave me a dessert (with a little lit candle) free of charge. It was a flourless macadamia brownie with raspberry sauce, whipped cream, and Ice cream with a mint leaf on top. It was delicious and rich! I wasn?t a huge fan of the ice cream, but that?s okay. My appetizer was a side of Mac and Cheese, for which I asked to substitute the bacon for crab meat! The Mac and Cheese was a bit flavorless, but it blossomed with a bit of salt and pepper. My dinner entree was the Shrimp Rangoon Salmon on top of jasmine rice with wilted spinach, tomatoes, and a ring of sweet chili sauce. This was an amazing choice and a very creative take on salmon. I absolutely gobbled it up, cleaning my plate. This meal came with complimentary bread and oil, which was average, but what can you expect from something so simple? Even my partner enjoyed his meal, he ordered the burger which came super juicy and medium rare. Thank you, Bonefish Grill, for making my birthday and first time experience here worthwhile.

I?ll start that the Haddock was great! But that?s the only thing. We waited 30 minutes for a waitress and that was after we had to ask the hostess when we were going to have a waiter/waitress come to our table. The ladies our our table who ordered drinks waited 20 minutes. When I received my meal with asparagus I paid an extra $3 for I was disappointed. It was not a bright green, but pale green and was limp to eat. It was ok to eat, but definitely not worth the extra money. We only got 1 refill on our drinks and never asked if we wanted dessert. We had to ask for the bread and oil also. While the other tables she was waiting on immediately received their drinks and bread less than 10 minutes after sitting down. Again the haddock was great, but haddock, asparagus, and bacon mac n cheese was not worth $32.

Big change in the quality of the experience. They?ve discontinued some of their former signature touches that made this chain exceptional. Garlic mashed potatoes are now made with instant dehydrated potatoes rather than fresh mashed. This was confirmed by my server tonight. Used to provide a free dessert for birthday and anniversaries but learned that that also ended.