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Bidra med feedbackI love this place! Excellent service from the time our party of 3 walked in on a busy Friday evening at 7 until our desserts were finished. And the food was perfect. I had Combination Saltada, Husband had Paella and friend had Seafood Soup. Fried Ice Cream, Chocolate Mousse and a third for Husband that I can't remember. All delicious!Highly recommend.
There are a lot of Mexican places in Frederick, and, over the years, this has been the one that I go to when I want to feel a little more like Mexican fine dining. The food is delicious, the atmosphere is very welcoming, and the location is perfect. We've had everything queso, fajitas. chile relleno, roasted chicken, Paella Velanciana, margaritas, Sangria, fried ice cream, chocolate mousse, and the churro bowl, just to name a few things of the top of my head, and they've all
This is a great restaurant that serves excellent Mexican and Spanish food. The shrimp and chicken enchiladas were delivered nice and hot and were so delicious. We did not leave any food on our plate. The Sweet Frozen Margaritas were heavenly and tasted great! The service was impeccable. Food and drinks were delivered fast and there was always someone checking on us. The decor is very festive and inviting. Make your way to Cacique and enjoy the dining experience
Cute place in downtown Frederick. My husband and I had a GREAT experience! The service was perfectly attentive and very friendly, the food was delicious, and we totally plan to come back again! I ordered a Peruvian dish (steak with sauce) and it was really yummy. My husband had the tacos and he loved them. We shared guac and the salsa was perfectly spicy. We can't wait to try out some other dishes on our next visit.
Everything was amazing. paella had plenty of flavor and the seafood was cooked well. nothing overdone. most notable was the service. most places I go to, I notice that I only see my server once or twice. this was not the case. our server was always there once glasses needed refilled and was very on top.of prebussing our table between courses so that the table was not cluttered; which I appreciate most.