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Bidra med feedbackI really don't have words to decribe first of all the friendliness, professionalism and patience of the staff. We were a big party, half of which got loud during the course of the evening but the staff! Oh my word! They just took it all in their stride. Thank you Reuben's for that. The food... was magnificent! No seasoning needed on any of my dishes, and a surprise with every bite. I had the beetroot cured salmon poke bowl and the risotto... I did not for one second regret my decision to not have the beef cheeks or line fish because that risotto.... was delicious. I think those around me wanted to change their orders rather. I wish I could have thanked the chef personally but alas, I could not. The entire kitchen staff kept the Reuben's flag flying high as I'm sure they do every night. Thank you for the hospitality and food Reuben's Restaurant Franschoek.
People forget what dining is about sometimes. There’s something in Reuben’s dishes and atmosphere that touches a ‘home ness’; that togetherness of grandma’s cooking and kitchen table memories we long for, and cherish in life. A dna ish eish memory that is embedded in cultures around the world. Essentially a summary of how to be in life and how societies should be. Love. Life. Share. Togetherness. If there’s one thing it’s given me, it is the idea to create selections awards for restaurant dishes that bring up that feeling. Because in essence it bonds and can’t be stopped across income and across cultures. And is that not the real essence of a meal together?
Good food and great service. I recommend this place
Excellent food, wine and service. All great, but especially enjoyed the squid, springbok, and poke. Highly recommended.
Just love the 'new ' Restaurant. Superb ambience from walking in the door. Excellent service from Claude. The food is quite spectacular.