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Bidra med feedbackUnfortunately, the owner changed, so did the menu. This was a bad idea as food became much worse. The best meal was chateaubriand with thinly-cut roasted potatoes and bernaise sauce, also penne with mozzarella, however nothing is in the menu anymore. The only good thing is that most of the waiters speak English, as they didn’t before. But, the menu is very badly translated and it’s easy to get something different to what you’ve expected
Great great great food and excellent service. Dessert is also spectacular. Try the warm seafood salad
The freshness and quality of the food are superb. The service is impeccable. This is a FINE restaurant outside the busy-noisy downtown-Forte-dei-Marmi area. Everything from the cutlery, tableware, to the olive oil, focaccia, seafood, drinks... everything is the of the highest level. Everyone treated us in the nicest most professional level. They only prepare and serve the highest quality and freshest ingredients/food. It is a classic in Forte, now, one of my favorites in the area. Highly recommended :
If you want to have an excellent traditional meal in Forte, go to Madeo. Incredibly fresh fish, cooked in the oven with fresh vegetables are a lovely meal.
Ristorante elegante di classe.Mancava una proposta così al Forte. Staff cortese gentile e premuroso. Pesce freschissimo di altissima qualità. Lo consiglio a tutti