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Bidra med feedbackThe pizza is absolutely great and the place looks fantastic. My problem is that they don't know how to heat a pane. I literally told the worker to go to the oven for at least 5 minutes, and the guy gives me and my other friends pizzas after 2 minutes. In addition, I go back and tell him to heat mines and he gives it back after a minute. I think I just came to the conclusion that most workers do not know how to heat a dang pizza and it is very frustrating.
I just got a pizza, half the peppers and half the Hawaiian... It was absolutely terrible... not completely boiled... the dough was almost raw and completely tasteless... Never happened. New cook... who knows, but bad...
I ordered a big cheese pizza from here for delivery. And I communicated that I had only $50 bill on me to make sure that the delivery person had changed to her to give me back. Once my order arrived, the supplier tried to pay me $30 for my pizza just give me $20. He lied right into my face saying that the only change he had after watching him open his wallet exposed other bills he wore. Remember that the amount I gave him for a tip was 30% of my order and he still didn't want to change me. Is it a black woman? I'll never order from here again.
Wow! Thank you to Anthony Franco?s of Fort Lee!!! We had a school dance with 400 students who were beaten with pizza and pasta. The delivery was punctual and seamless. They even went beyond and beyond and brought us some extra records that were super nice. We are grateful that we have them in the area and the students loved pizza, pasta and bread!!! We used them for smaller events earlier, but that was huge and they delivered!!! Thanks again for helping to make our dance wonderful???
I heard a rumor that Greg the owner has been seen in the restaurant. I had to check it out for myself. It was REALLY nice to see Greg behind the counter. It seems that a lot of changes, in the staff, has taken place for the better. I ordered two slices and noticed a difference in the slices, you can actually fold the slice the way it was meant to be folded. I can't wait to order my grilled chicken with broccoli rabe (toast the bread) sandwich tomorrow.