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Bidra med feedbackStrepitous, never eaten so well, the wild boar was spectacular, the best meat I ate in my life. The rest was no less. I thought it was lunch. The staff too kind.. Go if you pass
Last year we were unable to book but this time we carried out x time... lunch at 13.30... excellent meat appetizers, pecorino, ricotta, grilled vegetables, mushrooms, wild boar with strepitous olives) ricotta ravioli with vitella ragù,maialetto a little cold but good) vitella and potatoes in the oven, seadas, wine bitter coffee...40 eurodi
A wonderful place surrounded by nature with so much green space to make children play, the fabulous menu really very good and the kindness of the staff has made everything even more special.... the abundant rates great ...
The place is very nice. Immersed in the green. Good welcome and good food typically Sardinian. Mixed appetizers of cheeses and meats. Tastes of first typical of the place. Immancabile pig and roast lamb. Typical sweets. Wine coffee mirto. All very good recommended for weddings and family parties.
When we were we had just snowed so the place was very suggestive. The place is very nice, well heated. Young and kind staff. The menu is great and abundant. I'd recommend it.