Cucinaa - FOLIGNO

Original and informal, perfect for a stop. Creative menu executed with excellent professionalism and prices decidedly contained. only note negative the position, which suffers from the proximity of a very busy road.

Every food an unmistakable goto, every ingredient chosen with care. suitable for lovers of traditional cuisine and goto, but also international. A place for everyone.

I was at lunch, we were in two, great food, quality is indisputable... a parmigiana of superlative artichokes! the service a little so... located at the beginning semi-empty and a life to come to take the ordination .poi waiters who passed continuously with empty hands and we a quarter of an hour with the dishes to take away and can order a coffee. all very cold as an attitude.. - He doesn't invite you back.

Large kitchen at great prices. the room is modern, with comfortable and well spaced tables. the kitchen is led by the star chef marco gubbiotti. possibility to choose from three different menu proposals (meat, fish and vegetarian. ) excellent selection of local products and also foreign excellence. counter for gastronomy and meat shops to take away. open from breakfast to dinner. absolutely to try at any time.

We had a very good lunch here. An antipasti and a reheated meal that tasted very good. The service was fantastic and everybody was very friendly. We’ll come back.