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Bidra med feedbackI want to start by saying that we have dined at this restaurant in the past and enjoyed both the food and the service. However, today was a different experience. Not only has the restaurant been remodeled, but it seems that they've also hired staff who are unconcerned about the business. We waited an hour and a half for pancakes and eggs, only to be informed that part of our order was no longer available for breakfast. The waitresses appeared indifferent, and we weren't the only table encountering long waits; several others also waited over an hour, only to be told that items were out of stock, cold, or incorrect. I believe management needs to take a closer look at how the waitstaff addresses issues when the kitchen runs out of supplies. We were not offered any kind of discount despite the poor service and experience. It was the biggest waste of $30 for breakfast, especially since we only ordered two adult meals and one kids' meal.
My mom and I had lunch at the restaurant this week, and I'm pleased to report that it's now under new management. It feels a lot like the old Blue Ridge Restaurant. The food was delicious Southern homestyle cuisine, with great prices and outstanding service. I plan to return soon with my wife for dinner. I’m really glad to see them back to their former glory.
Absolutely the best breakfast I've ever had!