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Bidra med feedbackWe arrived at you by chance last night and were received very nicely. At a nice ambience and very nice advice we could then decide and let us serve the Onglet and Marlin Steak. It costs 28,00€ and is worth every euro..very creative from the cook combined with the appropriate supplements. Jus was the hammer.... Then the nice young man (with beard) advised us to a very delicious dessert (it is called lava) and the home rum
We've been there before and we really liked it! But now we enjoyed the New Year's menu: The cook or the cook himself has surpassed. Such a great selection, so deliciously made so lovingly packed, and brought that we have not experienced yet. That was a revelation for us and last but not least...
Very delicious food! It is a very limited menu, but the food can really be seen! Very nice dressed on the plate and also really delicious!!! For this, prices are rather in the increased segment, which is quite justified. Also the service was very nice!!! I can only recommend.
Due to the good reviews we made a visit to the harbour kitchen and were not disappointed. From the very relaxed but always attentive waiters to the extremely tasty dishes we had a completely successful evening in early October. The constantly changing card offers chic dishes that were very tasty in our case by the bank. We felt very comfortable from the first minute and come back with certainty!
It was today, for my birthday, with my children in the harbour kitchen. The food was excellent, the taste was really good, and the service was sharp, very attentive, not intrusive. I didn't know you could eat so well in Flensburg. I can only visit anyone in the area of Flensburg. A warm thanks to the whole team of the harbour kitchen.