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Bidra med feedbackThe kitchen is not worthy of a restaurant, despite the good will of the bosses, the fries "season" are black and filled with oil and are fries frozen, the chicken blanquette had no taste, the aspect did not give any desire, and it was not chicken but can be turkey or I don't know what...The bad house is simply a crêpe. I don't know how you can serve cooking like that!!
You would be welcomed by a manager (or boss) my wife is I have good food, cold meat and crudities in entry (at will) a fried chicken and a coq with spaghetti wine with grated for me, dessert and cheese (you serve) old road driver (retirement) I can tell you that even if there are holes in the parking lot, the meal with the wine is very correct. Well, there's always grogs.
I enjoy banking here because of the wonderful staff! They go out of their way to help and serve each member.
I just went with a group of 45 people - prices nothing to say and fast serviceI would iron as soon as possible
Located along the national, this building that does not pay a mine from the outside presents the interest of being very well received!the staff is smiling and courteous, it serves quickly and offers a buffet and dishes that correspond to what we are looking for in a road! and when the sun invites nothing more pleasant than eating on the terrace. (be careful, but normal! we are at a road )rapidity, courtesy, kindness and nice price (between 10 and 15 euros )a recommendps : thanks for the Breton pancakes mme the chef !