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Bidra med feedbackDelicious authentic Tuscan cuisine served with class and in a cozy environment. Food was top notch and service was impeccable. Highly recommend the Florentine steak
Amazing food and wine! Very local food that was beautifully prepared. Dessert was a “hot” tiramisu that was a new favorite. Great staff and we sat outside which was lovely.
My hotel said this was a good local trattoria. I was told by the waiter that there was as a special not on the menu as a first plate pasta and then he charged 25 Euros on my bill. When I complained they lowered the price to 20 Euros, saying it was homemade pasta, but that is still high compared to other local trattorias, which charge 14 Euros for the same dish, which I have had three times in the past three weeks.
No more service with the gentleman who's pretty cold. the very good boar dish, but the portions are really too small, there is nothing in the plate ravioli than damage. the tables are too glued against the walls, it was cold in the restaurant.
I go often and gladly to the barn, the place is always kept in high rustic style, very clean and clean, the menu offers typical delicious dishes and excellent butter and excellent sage) , plus the staff of the room is delicious and always friendly, make you feel at home and well welcomed ,bravi! price value only for the product level offered.