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Bidra med feedbackThia food was amazing. Went here after not being served at a close by restaurant. I am glad we did. Being from Chicago...good tips and links are a must! It did not disappoint!
Yesterday was my first time in Red’s. They didn’t disappoint! The food was awesome service was too! I enjoyed to music playing everyone even the other customers were friendly. I was a little worried about the line because it was busy! But the staff was moving and grooving! We didn’t wait long at all. Thank you again for great service great food! I will definitely be back and would recommend anyone looking for some good BBQ to come to Red’s. BTW I wanted snoot it wasn’t on the menu maybe you guys would consider putting that on the menu?
The place hands down is the best bbq place I've ever eat at. The staff is very friendly and the gentleman cooking the food in the back were offering us samples before we even got in and gave us recommendations on what to order. I got the turkey leg and they were nice enough to chop it up for me even after saying they don't generally do that, but she said she would do it for me. The sweet potato pie for desert was like a blast from my childhood.When I'm in St. Louis again, I will definitely be back for more.Parking: They have a lot parking with plenty of spaces.
The food was great as usual. The service was abnormally quick and precise. It was like a well-oiled machine. Keep up the great work!!!!
I left work early and drove all the way across town to visit Red's. They didn't have any beef ribs or several other items on the menu. I ended up ordering the turkey leg and it was the worst I have ever had in my entire life. The skin and meat were so tough I ended up throwing it away. Even carnivals make good turkey legs why can't a BBQ restaurant. I wasted time qnd and money. Next time I will go to Sugarfire or Salt Smoke. What a waste :