Ed’s Cantina & Grill - ESTES PARK

It was pretty good for Estes Park. Not great, but good enough. All items are marked so that is beautiful.

We enjoyed all three of the vegan options on the menu: jalapeño-falafel tacos (moist inside and crispy outside), mushroom/black beans enchiladas with cashew cream sauce and a green chili filled with the same mushroom/black bean filling. We were delighted to have options to choose from and enjoyed the spicy aromas accompanied by fried beans and rice. Margaritas and beer are available to wash everything. Nice place for dinner!

We ate here with some omni friends and they had something for everyone. The food was good, but the portions were small on the vegan dishes. The meat dishes were more than they could eat and the prices were about the same. After a day hike in RMNP, I needed more food.

This is a great place with several vegan options. The food tasted great and the staff was super friendly! We have the fried curtains and chips and salsa for a starter. Both were great. Chips were super delicious. Then for dinner we have the jalapeño falafel tacos. You were so good. I love Mai's Tortilla Tacos and they didn't disappoint.

We got chips and salsa with guac to start, and our entrees were the veggie enchiladas and chile en nogada. The vegan entrees rely HEAVILY on cauliflower. If you enjoy cauliflower, or are in the mood for a large meal, check this place out. The salsa was amazing, which saved the rating from being a 1/5 stars. Updated from previous review on 2022-09-06