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Bidra med feedbackWe had great steak dinner and enjoyed the ambiance of the cool but relaxed interior.
I know that the restoration of aeroport is not terrible but frankly here there are real efforts to make to give a more positive picture of the restoration of Alsatian products industrial standarts and poorly prepared svp do something so that it changes and respect your captive customers
We are probably all in agreement to say that it is not the best alsace table but good at an airport we have to make confessions. There's progress to be made next to the kitchen. Correct sauerkraut missing flavor, dessert pie very good.Very nice.Make chef efforts!!!!!!!!! We're in strasburg!
I was happy with the dish of the day that was worked, good and hot, the room is a space in the hall of the small international airport of strasburg. nothing to do with a gourmet restaurant and better than sandwichery if you want to make a real meal.A pleasant and suitable service according to the time available before boarding.
Located at the r.d.c of the departure space of the international airport of strasbourg, the chef bistrot has only the name. It does not honor the region and the Alsatian gastronomy so famous beyond the borders. Limited map, lack of freshness of products, unadapted schedule, unpleasant staff, service leaving to be desired, nothing more than fleeing this restaurant by contenting with a sandwich or a chocolate bread purchased elsewhere.