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Bidra med feedbackThe host staff was friendly and the food was perfectly cooked, but our server, sara was terrible. it's the first time in my life that I didn't type at least 20% it would have been different if she had been busy because I worked as a server before, I'd give a lot of ****. Moreover, they have to ask for long periods of time for everything and wait when it came to pay, they had my credit card for a long time. I finally went to the back where I started a lot from behind, at least I know why she was busy. not very friendly. when my bill comes over $100 for 3 people, I expect a certain amount of service. dietary restrictions: large gluten-free options
Server was great, bar was good, but steak was hard for making medium. ribeye. was quite surprised. that wasn't done. stayed long away from outback and only went here because friends wanted. will not go back. at least not for steak.
Hands down, one of the best server I have ever had luck in decades of eating. eating the main rib was what one would expect from a casual steak house, the whole was different that the server, stubborn, absolute perfection delivered throughout the entire experience. better service of stuart than I get in 5 star restaurants throughout the country. I went alone after shopping in furniture and house improvement shops for hours and hours, and I only had to decompress before I went home to the family. I quickly realized how happy I should sit in his section. I discussed the next one about how fantastic he was for them, and I was certainly not disappointed in the smallest, he delivered service in a professional, upbeat mood, predicting needs far before they had to be verbally ensued. this outback management team must do everything to keep this Rockstar server happy and here. his service is so notch that he has to extend his service in all fairness to include fine dining places, because he is always ready, prepared and say goodbye, up to one of the most beautiful in denver. I wanted to make myself safe and get this review out before I go, because I would strongly encourage all the diners who come here to flee for his service. 10 out of 10 is zero-examination. bravo stuart! perfection was achieved in their service! providing amazing service through every step of a multi-course meal is a true art form, and stuart has earned the title of the most. could not have been impressed by him anymore!
I'm reviewing eating 3 when it was good on average. the main reason I write this review is that I want to talk about the service we get from our server cristen. he was really great. my friend took me to the birthday dinner and crists made it extra. he was very pleasant, efficient and easy to speak. when they ask for this outback for crists and hopefully he will work during their visit. 5 stars for crists.
Ordered medium rare and my porterhouse came out medium well. The blooming onion had more salt than the steak. I wasn’t expecting much (its $36 for a steak so they aren’t starting with quality steak to begin with) but I was surprised by how overcooked it was.To speak to the steak quality, it was incredibly difficult to cut fairly sure there was some silverskin. If I eat at an Outback Steakhouse again I’ll spare myself from heartache and order something that isn’t steak.The service was fine.