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Bidra med feedbackIn summary, this restaurant is family-owned and serves authentic Korean cuisine. The food is delicious and the service is great. It is one of the best Korean restaurants in the El Paso area and has a true taste of Korea. As someone who lives in Korea, I highly recommend this place as it truly captures the flavors of Korean cuisine.
This is my fav go-to Korean stain. I usually go every Friday and pick up three ducks. Sometimes I'll eat for lunch and take two ducks. The service is good and the food is top notch. It is a cozy, family-run restaurant and the food is made with love. The ingredients are fresh and the dishes are all super tasteful. I didn't have a single court I didn't like. For beef it is Galbi or Boggi. I like the Kichi-Jiggae for soups. The hot stone (dolsot bibimbap is also top notch. If you like spicy squid or pig with sautéed kimchi, I would get it! It is not that spicy and the pig is slim and tasty. Go! Oh, and finally, the server waitress is a cutie patootie. Easy sassy, but sweet. Make sure to ask them what is good (hint, EVERYTHING is good!!
One of the best Korean restaurants to eat. Fresh food and ingredients. Great service! Very recommended.
I always leave this restaurant feeling full and satisfied. I frequently bring my family and friends, and they often return on their own because it's just that good. In my opinion, this is the best restaurant in El Paso. The service is exceptional and it's great to support a local, family-owned business. The meals are fresh, warm, and delicious; let the experience speak for itself.
I really like this place. I’ve been to a few Korean restaurants and this place has the leanest meat, freshest ingredients, and most generous portions. Ask the waitress what’s good. She’ll help you decide what to get. Can’t go wrong! It’s a family owned restaurant that prides itself on home cooked meals. Be patient. It may take a while for your food to be prepared. Nothing is frozen or pre-made. Every entree is made to order and every entree is muy delicioso! (aka bussin’